When you sign up to take a cooking class, you should be prepared for hands on culinary experience. While some cooking classes are mere demonstrations, many cooking classes will expect the students to prepare the dishes themselves. You will follow the instructor's lead and the recipe instructions. Most cooking classes prepare relatively simple dishes, but some may be quite involved. You want to be certain you know what you are getting yourself into, as you want to learn as much as possible in the short period of time allotted, but you also want to have fun. Some cooking classes will break a larger group into smaller groups and the group will prepare the dishes together. It is less formal, gives the student a chance to get hands on kitchen training, and also bond with other students.
Classes usually begin with a demonstration session, where the instructor showcases the cooking techniques involved and prepares one or more dishes. After the demonstration, students may also be expected to prepare these dishes. Once these dishes are complete, everyone will be allowed to taste them all. Students will also get instruction packages, and they will also get detailed recipes.
Cooking class expectation and participation will also vary according to the level of instruction. Even if you don't know how to cook, you can join such classes and learn. It's a good idea to let the school know your level of cooking experience, or ask if your level of experience may have any bearing on taking or enjoying the class. Instructors at cooking classes and schools are very often chefs at local restaurants and/or graduates of good culinary schools, and they have a great deal of passion in their work. It should show in their approach and the way they communicate to the students.
You should expect that the cost of the class would include the cost of all ingredients and any take home materials. Cooking classes featuring that are longer in length, have more involved culinary techniques, require more than one instructor, feature exotic dishes or ingredients, or that package you with all the ingredients to take home and prepare, generally cost more to participate in.
Depending on the type of classes of chosen, you can also reschedule or make up for classes, if you have missed one of them. Overall most cooking classes are likely to be of a flexible sort, but again it depends on the institute chosen. Sessions will cover various aspects of cooking as well. Once the training is complete, you may also get certificates depending on the courses chosen.
Cooking classes are a great way to learn new culinary skills, and meet new friends who share your passion for creating in the kitchen. Check out our cooking school directory and find a cooking class near you.
Taking a Cooking Class
Friday, January 11, 2008
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Posted by indra at 8:30 PM
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